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Category: Recipe
The double magic of coffee-crusted steak
An expert rub containing grounds from the right kind of coffee beans can both elevate the flavor of your steak and enrich the beef...
Mash up deviled eggs and potato salad for the ulti...
Eggs in potato salad are nothing new, but for a fresh and tasty twist, try deviled eggs instead. Here are some tips for making the...
Ultimate Macaroni and Cheese Recipe from Homeroom
Adapted from Homeroom's delicious pasta dish, this recipe is creamy and indulgent, but with more depth of flavor than your typical...
What to do if there are white spots on your kimchi
Chances are, those white spots on your kimchi are yeast, not mold. And while the yeast might not be tasty, don't fret if you accid...
Mambo Sauce Is Washington DC's Greatest Culinary T...
The sweet, spicy, and tangy mambo sauce (or mumbo sauce), is a staple at Chinese restaurants and fried chicken takeout spots acros...
The tender difference between New York strip steak...
New York strip and ribeye are both popular steak cuts, and although both have delicious perks and a lot of similarities, they're n...
Classic Chili Rellenos Recipe
Stuffed with cheese, fried until golden brown, and served over a zippy guajillo salsa, chiles rellenos are a labor of love, but we...
Creamy Roasted Tomato Soup Recipe
This delicious, creamy soup is as simple as roasting some veggies, blending, and simmering!
Minute Steak is the quick-cooking cut with a misle...
In a perfect world, so-called "minute steak" would cook in a minute, just as the name suggests. That's not entirely true, but the ...
Sipping straight from a carton of milk makes it sp...
Next time you're tempted to chug straight from your carton of milk, remember the human mouth contains bacteria that could lead to ...
Leftover banana peels are the secret to juicier ch...
Did you know you can repurpose banana peels in your chicken recipes? All you need to do is roast the peels alongside your chicken ...
Why should you buy cheap vegetable peelers
Often with kitchen tools it's better to buy something a bit pricier that will last a lifetime, but for the perfect vegetable peele...