
As I slowly become more and more one morning personelaborate plates of French toast or casseroles of cinnamon rolls still don’t fit into the average daily routine. (If you’ve cracked this code, share it.) Instead, I turn to quick, reliable options with plenty of leftovers, something I can mindlessly grab as the week unfolds. In this category, quick and easy muffin recipes have always been the best: perfect for breakfasts on the goafternoon snacks, and those moments in between when you need something nourishing NOW.
Our criteria for the best muffin recipes
When we’re selecting the best muffin recipes, there are a few non-negotiables: a soft, fluffy interior, a perfectly golden top, and flavor that lasts well beyond the first bite. Bonus points go to muffins that freeze wonderfully, accept easy swaps, and taste just as good with a slow cup of coffee as they do on the go. The recipes below check every box and then some.
10 Muffin Recipes You’ll Love to Wake Up to
One of the best things about muffins is their versatility. From savory to sweet, they can accommodate almost any craving and schedule. They’re also an easy way to get extra nutrients without committing to a full meal first thing in the morning. And while it might be tempting to reach for a sugar-laden bakery muffin when you’re half-awake, these recipes prove that muffins can be filling, filling, and seriously delicious. Trust us: this is a breakfast worth waking up for.
Banana and walnut muffins
Think banana bread, but better. Our food editor, Suruchi, has come up with the best vegan alternative to banana bread, and what’s better than in muffin form? These Banana Hazelnut Muffins make a perfect snack or quick morning breakfast.
Lemon Poppy Seed Muffins
Simple, stunning, and not too sweet, these Lemon Poppy Seed Muffins are perfect in every way. The secret to the great taste of these muffins is to grind your poppy seeds before adding them to the batter, which brings out their nutty flavor and gives an easy-to-eat texture.
Pumpkin Morning Glory Muffins
Morning Glory Muffins are a little bit of everything and adding pumpkin to the mix makes them especially irresistible. This recipe is wonderfully flexible and invites easy swaps based on what you have on hand. So if your fridge is almost empty, consider this an opportunity to get creative and lean into the warm, fall flavors that these muffins do so well.
Citrus and olive oil muffins
These olive oil muffins bring a touch of spring to every bite. Bright lemon and orange zest pair beautifully with rich extra virgin olive oil and poppy seeds, creating a tender crumb that’s just as suitable for your morning coffee as it is for a casual brunch.
The Best Blueberry Muffin Recipes
After tasting and testing several competitors, Camille settled on a version that was soft, chewy and bursting with real berry flavor. A touch of lemon zest brightens the dough, creating the perfect balance of sweet and fresh, while a slightly crunchy top adds just the right amount of texture.
Grain-Free Zucchini Muffins
Let’s be honest: gluten-free baking can be tricky. Fortunately, Camille has developed a grain-free muffin recipe that really delivers on its promises. These muffins are thoughtfully made with gut-friendly ingredients, balanced by the sweetness of shredded coconut and dark chocolate. If you only make one recipe from this list, let it be this one.
Cranberry-Orange Muffins
I love incorporating citrus flavors into my baked goods, and these Cranberry Orange Muffins hit the spot. A simple glaze of icing sugar and fresh orange juice adds just the right touch of sweetness and subtle flavor, making each bite bright and balanced.
Banana and Pumpkin Muffins
How can you go wrong with banana And pumpkin? This recipe is a quick and easy way to make a satisfying on-the-go breakfast without being high in sugar. As an added bonus, it’s both gluten-free and dairy-free, making it a weekday win.
Lani’s Blueberry Power Muffins (Gluten and Dairy Free)
Who doesn’t love a good blueberry muffin? This gluten- and dairy-free recipe makes it easy to make a delicious breakfast or snack—no full-day baking session required.
This article was last updated on January 10, 2026 to include new information.
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