Revolution in Warsaw! There's a foodie uprising in the Polish capital
Revolution in Warsaw! There's a foodie uprising in the Polish capital – and its Christmas market is also deliciousThe recently opened food halls in Warsaw have transformed the city's food scene Dine on Vietnamese noodles or Middle Eastern hummus at Elektrownia PowisleListen to Chopin while you feast on prime rib and craft lager in Hala Koszyki
Cocktails served from trophy-shaped decanters, canoe-shaped seats, tables in real Soccer Goals: Welcome to Warsaw with a sporty twist, courtesy of Poland's version of David Beckham, who will be in action at next week's World Cup.
The Nine's bar and restaurant in Browary Warszawskie - a former brewery converted into food halls, shops and restaurants - is the work of Poland and Barcelona star striker Robert Lewandowski, who is pictured about to score a goal with an instruction: "Get ready for the game!" vast piles of barbecued ribs, and drink craft beers and vodka concoctions, while watching the latest games on a series of screens. giant rans.
< p class="mol-para-with-font">Poland and Warsaw are perhaps famous for their bar mleczny (or "milk bars"), nondescript and often drab communist-era canteens that survived the 21st century thanks to cheap dishes such as pork liver, dumplings and borscht (beetroot soup).But things are changing from food side at Pola...
Cocktails served from trophy-shaped decanters, canoe-shaped seats, tables in real Soccer Goals: Welcome to Warsaw with a sporty twist, courtesy of Poland's version of David Beckham, who will be in action at next week's World Cup.
The Nine's bar and restaurant in Browary Warszawskie - a former brewery converted into food halls, shops and restaurants - is the work of Poland and Barcelona star striker Robert Lewandowski, who is pictured about to score a goal with an instruction: "Get ready for the game!" vast piles of barbecued ribs, and drink craft beers and vodka concoctions, while watching the latest games on a series of screens. giant rans.
< p class="mol-para-with-font">Poland and Warsaw are perhaps famous for their bar mleczny (or "milk bars"), nondescript and often drab communist-era canteens that survived the 21st century thanks to cheap dishes such as pork liver, dumplings and borscht (beetroot soup).But things are changing from food side at Pola...
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