Category: Food & Recipes
20 French Cakes to Try at Least Once
France is justifiably famous for its cakes. We break down some of our favorites, from rustic apple cakes to towering, elegant croq...
The risk of contamination behind pre-cut fruits an...
While pre-cut, ready-to-eat produce might look too tempting to pass up, it comes with unique challenges that might result in a hig...
The Mayo Swap to shake up ordinary deli sandwiches
Next time you're making a cold cut sandwich, swap out your mayo for this mainstay condiment. The result will be a tangy, refreshin...
The Nespresso Hack You Need for Effortless Better ...
Sip better-tasting espresso every morning with this simple Nespresso hack. It will only take a few minutes -- and trust, it's tota...
The Only Ingredient That Can Make Popcorn Taste Li...
If you're dairy-free or vegan, there's another way to get that cheesy flavor for your popcorn -- and it's an ingredient you probab...
11 Tips You Need to Cook Spaghetti
Everyone knows how to make spaghetti, but it's time to take this ubiquitous pasta cut from good to absolutely stellar. These tips ...
Amp Up Your Fried Chicken with a Pickle Juice Mari...
For tender, flavorful, and juicy fried chicken, pickle juice is your new best friend. Here are a few reasons why this marinade is ...
A chef explains how to keep your knives in tip-top...
Chef James Dumapit of Bar Miller in NYC is an expert at kitchen knife maintenance. To keep your knives at their sharpest, be sure ...
Alton Brown's must-have gadget for the perfect cup...
See the device Alton Brown's prefers for his perfect morning brew, and why this stow-able, affordable gadget earns his praise over...
Egg Yolks Are a Game Changer for Creamy Boxed Maca...
The most noticeable impact of incorporating egg yolks into boxed mac and cheese is the immediate thickening of the sauce, which en...
Lemon juice in a whiskey sour is more important th...
Whiskey sours with freshly squeezed lemon are a match made in heaven. Did you know there's science behind why mixologists shouldn'...
What it means when sourdough bread is “ripe”
Baking sourdough bread from scratch requires feeding your sourdough starter until it's ripe. There are several signs that a starte...
