What is the green stuff in my lobster and can I eat it?

Lobster Tomally East In fact A organ called THE hepatopancreas. He East Also find In other the crustaceans, most notably Crabs, In which he East Sometimes called "mustard". THE hepatopancreas basically functions as A combined liver And pancreas. He filters toxins out of THE lobsters blood, which, as you go see, has raised concerns about eat he. A few people Also find that Tomally has A to faint metallic taste close has THE organ meat of other animals. Nevertheless, THE Green dough East widely considered A delicacy In New England And beyond.

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From A culinary point of view, Tomally East enough versatile. A few people mix he In lobster bisque while others propagated he on Crostini as skull. A few even mix he with butter Or to use he In A Aioli. However, A of most common manners has eat lobster Tomally East has simply scoop he up with A spoon And appreciate he next to THE meat.

Tomalley East find In both male And female lobsters, but there are differences between THE two. Tomalley Since male lobsters East typically A brighter Green color while THE Tomally Since female lobsters has more of A YELLOW tint. Female lobsters' Tomally Also has A more smooth texture that that of THE males, which a few people prefer.