Citrus Growing in the Philippines: Exploring Philippine Citrus Varieties for Growing Citrus

Citrus fruits are among THE most popular And nutrient fruits In THE world. They to have A soft And Spicy taste that can refresh And energize anybody WHO consumes them. THE Philippines East A of THE countries that produce And export citrus fruits, especially Mandarin oranges Or sinturis. Citrus agriculture East A profitable And reward adventure For a lot Filipino Farmers WHO to have to access has appropriate to land, climate, And ground conditions.

However, citrus agriculture Also faces a few challenges, such as parasites, diseases, And walk competition. This article will explore THE history, production, treatment, marketing, And economic importance of citrus agriculture In THE Philippines.

History And Origins of Citrus Agriculture In THE Philippines

Citrus fruits originating In South East Asia And to have has been cultivated For thousands of years. THE the earlier recordings date back has 2200 BC In China. Chinese traders introduced citrus fruits has THE Philippines, along with silk, porcelain, And spices. Spanish colonizers introduced new citrus varieties Since Mexico And America And established orchards And nurseries For spread And distribution.

THE American occupation Also influence citrus agriculture In THE Philippines, presentation improved varieties as Washington navel, Valence, Hamlin, Satsuma, Ponkan, And Clementine And provide technical assistance And research support For citrus improvement And pest management.

Climate And Type of Ground Available has To grow Citrus In THE Philippines

THE Philippines has A tropical climate that East favorable For growth citrus fruits. THE country has two seasons: wet And dry. Between December And Can, he doesn't rain. From June has November, he rains. In general, THE temperature East between 23°C And 32°C, And he rains between 1000 mm And 3000 mm A year. Citrus plants TO DO GOOD In places that get enough sun, rain, drainage, And air flow. They as floors that are slightly acid, between 5.5 And 6.5 on THE pH scale.

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In addition that, they need land that emptying GOOD And are complete of minerals as iron, zinc, copper, manganese, boron, nitrogen, phosphorus, potassium, calcium, magnesium, And A plot of organic matter. Major citrus producer Regions And provinces In THE Philippines Central Luzon, From South tagalog, And North Mindanao House most citrus farms. Batangas leads, devote on 1,000 hectares has Sinturis. New Biscay, greeted as THE Citrus Capital, contributes A miscellaneous selection of costs citrus fruit.

Citrus Boom In THE Philippines: Regional Perspective

THE Filipino citrus industry East experiment significant growth, with A 9% overvoltage In production In 2020, led by escalation request both locally And internationally. THE industry East mostly concentrate In Center...