![Three of ID's top PR executives quit ad firm Powerhouse [EXCLUSIVE]](https://variety.com/wp-content/uploads/2023/02/ID-PR-Logo.jpg?#){kind=logo}
This site uses cookies. By continuing to browse the site you are agreeing to our use of cookies Find out more here
Category: Recipe
The canned shortcut that Mary Berry insists on for...
Trifles are impressive and celebratory desserts, but they can take a while to complete if everything's made from scratch. Instead,...
What does it mean when pasta is "bronze cut" and w...
Bronze cut pasta is a classic favorite that's making a comeback. This more old-fashioned pasta is becoming popular in home kitchen...
Butter or oil: which is better for salmon?
How do you choose which oil to use when making your favorite salmon dish? The right one for your recipe depends on a few factors -...
Savory coffee: the modern Vietnamese coffee trend ...
The salty bean-based drink has become increasingly popular at modern Vietnamese cafes, but the story of its creation is the stuff ...
The Corn Shucking hack to speed up Memorial Day pr...
Rock summer cook-out season with this easy, breezy corn shucking method that you can pull off in just a few minutes. All you need ...
Why Ree Drummond Uses Canned Tomatoes for Restaura...
When making her favorite restaurant-style salsa, Ree Drummond chooses not to use fresh tomatoes, and The Pioneer Woman has good re...
Why You Should Stop Adding Oil to Pasta Water ASAP...
Some people think that oil and water work well together when you're cooking pasta. Celebrity chef Lidia Bastianich is not one of t...
The Perfect Two-Step Method for Juicy, Crispy Hot ...
The best hot dogs aren't made by grill alone -- they're forged out of a two-step process that combines the tasty char of the grill...
The Ratio Mistake That Kills Your Homemade Dressin...
There's a lot of creative freedom when it comes to making homemade salad dressing, but a simple mistake in your ratio of oil to vi...
There is a correct order for adding sugar and crea...
If you're a frequent coffee drinker, then you know cream and sugar are important. But in which order should you add them? We have ...
The ingredient that puts dirt in a dirty martini
If you've ever wondered what makes a martini dirty, we have the answer! Just one simple ingredient takes the classic cocktail to s...
Your boxed mix muffins will taste amazing with a s...
Muffins from a boxed mix can get a huge boost in flavor and fluffy texture if you swap in this dairy ingredient for the milk or wa...